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From Ethiopia's renowned Yirgacheffe region, this high-altitude (1700-2000m) coffee offers a truly unique flavor profile. Harvested between October and December and fully washed, it showcases the exceptional Heirloom variety. Expect funky, floral notes reminiscent of Earl Grey tea and whisky, perfect for adventurous filter and espresso drinkers.
From Ethiopia's renowned Yirgacheffe region, this high-altitude (1700-2000m) coffee offers a truly unique flavor profile. Harvested between October and December and fully washed, it showcases the exceptional Heirloom variety. Expect funky, floral notes reminiscent of Earl Grey tea and whisky, perfect for adventurous filter and espresso drinkers.
